Adore May 2021

Joy THE BAKER BAKING IN THE BYWATER By k at y danos | photos by joshUA br ast e d

Spring 2018 – Issue #9

J oy Wilson, baking instructor, food stylist, and author of several cookbooks, has talent and personality in spades. She lovingly restored a double shotgun in the Bywater, half of which is called The Bakehouse, where she conducts workshops, cooking classes, and recipe testing. The other half is a clever mix of estate sale finds, commissioned pieces, and big-box items artfully arranged.

"We wanted to honor the history and craftsmanship of the house, but we also wanted to keep it fresh and lively." — Susu Stall

fa l l 2018 – Issue #10 By k at y danos | photos by joshUA br ast e d

W hen Susu and Andrew Stall purchased their Italianate style house, their friends and family thought they were crazy (everything in the 1879 home had to be updated). Following a two- and-a-half-year renovation, the Stalls' home is filled with art, collected furniture, and plenty of space for their four children, friends, and large extended families to gather.

SUSU stall

AND HER ART-FILLED RENOVATION IN THE GARDEN DISTRICT

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ADORE • MAY 2021