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Come and Celebrate the Holiday Spirit with Chef Andrea and his Sta‘

EST 1985

Northern Italian Beef, Veal, Fresh Seafood & More

Christmas Eve, Christmas Day, New Year’s Eve & New Year’s Day.

Make your reservations now! Book New Years Eve with Bobby Holder and the Orchestra Dinner, Dancing and fun!

b a l i s e n a v i d a d .75 OZ. DEL MAGUEY VIDA CINNAMON-INFUSED MEZCAL .75 OZ. HOODOO CHICORY LIQUEUR .5 OZ. BENEDICTINE HERBAL LIQUEUR .75 OZ. HEAVY CREAM 1 EGG A GENEROUS 1/4 OZ. ORGEAT

Buy a $100 gift certificate, get a $20 gift certificate for free

Saturday and Sunday Brunch with Bottomless Mimosas.

Combine all ingredients and dry-shake them (no ice) in a shaker. Add ice and shake again. Strain into a small, stemmed wine glass. Top with grated almonds or cinnamon.

3100 19th Street (at Ridegelake & N. Causeway) • Metairie, LA • Ample Free Parking 504.834.8583 • www.andreasrestaurant.com Open 7 Days • Lunch & Dinner • For Reservations: nolandreas@aol.com Please Like Us on Facebook

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