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certifiedlouisiana.org

MIKE STRAIN, DVM COMMISSIONER

DAIRY-FREE GARLICKY GRILLED CHEESE

PREP TIME: 10 MIN

PORTIONS: 1

INGREDIENTS • 2 Violife Just Like Cheddar Slices • 2 tbsp Country Crock ® Plant Butter with Avocado Oil • 1–2 tbsp olive oil DIRECTIONS 1. Heat a large griddle pan over medium heat. Add the olive oil and the Country Crock ® Plant Butter with Avocado Oil along with the sliced garlic. 2. Add the bread slices and grill for 2–4 minutes on each side until nice and golden, and then turn down the heat. 3. Start assembling your sandwich in the pan! Top both slices of bread with one Violife Just Like Cheddar Slice. Then add a slice of tomato on top of the cheese. Cover with a pan to brown the bread and let the cheese steam.

• 1 garlic clove, sliced • 2 slices sourdough bread • 1 tomato, sliced • Your favorite garlic aioli sauce, to serve

4. Once bread is browned to your liking, place one half of the sandwich on top of the other to make a handheld sandwich. Cover with a lid and let steam in the pan for 1–2 minutes so cheese can continue to melt on low heat. 5. When the slices have melted nicely, remove sandwich from the pan and serve with garlic aioli sauce on the side.

Visit Violifefoods.com for more recipe inspiration

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10 ROUSES SPRING 2024