ROUSES_Spring2024_Magazine Pages Web

“Our Seafood Weekends run Friday, Saturday and Sunday all the way through Easter, which this year is on March 31. The mix of meals available varies depending on the store, but we go all out to make sure the families shopping at Rouses all have something great to eat.” — Michael Westbrook, Director of Deli, Cold Cuts and Sushi for Rouses Markets

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Photo by Romney Caruso