ROUSES_Winter2023_Magazine Pages-web

MAC AND CHEESE

SO YOU CAN CHEESE FREELY

Violife Mac & Cheese Bake

Prep time: 15 min

Cooking time: 30 min

Serves: 4

INGREDIENTS • 2 packs Violife Just Like Cheddar Shreds • 1 cup plant-based milk • 1 tbsp of your favorite dairy-free butter

DIRECTIONS 1.Preheat oven to 350°F. In a large pot, heat the plant-based milk with Violife Just Like Cheddar Shreds.

2.Add the butter, onion powder, garlic powder, salt, and pepper and whisk until nicely melted for about 5 minutes. Remove from heat. 3.Boil macaroni according to packet instructions, rinse and drain. Place back in the pot and top with the cheesy sauce, mixing well until evenly coated. 4.Spoon into a cast iron pan. Place pan in the oven and bake for 20 minutes. Sprinkle with chives and serve.

• 2 tsp onion powder • 2 tsp garlic powder • 1½ tsp salt • 1½ tsp ground black pepper • 17.6 oz cavatappi pasta • Chopped chives

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10 ROUSES WINTER 2023