Rouses_May-June-2018

the Eat Local issue

CHICKEN with GREEK ORZO PASTA SALAD

LEMON PEPPER SALMON with KALE & BEET SALAD

BLACKENED SHRIMP PASTA

FRESH, PRE-MEASURED INGREDIENTS Rouses Meal Kits include everything you need to make a restaurant-quality meal at home.* Just follow our chef’s simple step-by-step cooking instructions. *Some ingredients needed “From Your Pantry”. Leave the fuss to us! Meal Kits available in our Deli. SERVES 2